For an unforgettable moment in Kyoto, come and discover our outdoor cultural discovery program of Japan.
*All prices include tax

●Hands-free BBQ & self harvesting experience (4 to 10 people)

★Empty-handed BBQ A set 4,500 yen/person (elementary school student 2,250 yen/less ingredients)
　Kyoto Wagyu Beef (40g), Premium Wagyu Beef (70g), Kyoto Duck Meat (90g), Wiener (2 pieces), Vegetables, Yakisoba Set

★Empty-handed BBQ B set 6,500 yen/person (elementary school student 3,250 yen/small amount of ingredients)
　Kyoto Wagyu Beef (100g), Premium Wagyu Beef (50g), Kyoto Duck Meat (100g), Wiener (2 pieces), Vegetables, Yakisoba Set

★A little extravagant empty-handed BBQ 9,000 yen/person (elementary school student 4,500 yen/small amount of ingredients)
Kyoto Wagyu Beef, Special Wagyu Beef, Kyoto Duck Meat, Live Scallops, Sausages, Vegetables, Yakisoba Set, etc.
*In the summer, live scallops are replaced with other ingredients.

 

●Seasonal delicacies picking experience (limited to customers of empty-handed BBQ)
*Some days may not be harvested due to growing conditions.

★You can harvest seasonal fruits and vegetables from the garden.（Price per person: Adult ¥ 1000 Child (under 7 years old) ¥ 500）
(Summer vegetables/corn/blueberries/peaches/grapes/persimmons, etc.)

 

●Experience matcha green tea in a 100-year-old traditional Japanese house & BBQ with your hands empty (4 people or more)

Limited to one group per day *its ok if it rains a little♪
Morning 11:00 to 15:00 (closed on Thursdays)
Afternoon 16:00-20:00 (May-October)

9,000 yen/person (elementary school student 4,500 yen) with free drink

In the post-meal matcha experience, you will make your own matcha under a careful lecture. There is also a tea ceremony that is made on the table, You can experience both table seats and tatami mat seats. Please enjoy it with beautiful and delicate seasonal Kyoto sweets.

Impressions

• An atmosphere and a unique setting! A moment of conviviality and a very successful way to know the country from the inside.

 

●Experience matcha green tea and kaiseki cuisine in a 100-year-old traditional house (4 people or more)

Limited to one group per day (regular holiday: Thursday)
Morning: 11:00-15:00
Afternoon; 16:00-20:00

Matcha Experience and Kaiseki Cuisine Course: 12,000 yen/person (ages 12 and over) includes a free drink
Matcha Experience and Gozen Cooking Course 9,000 yen/person (ages 12 and over) includes a free drink

The Kyoto Wagyu kaiseki cuisine uses vegetables grown in-house and seasonal ingredients carefully selected from the market to bring out the original flavors of the ingredients. It is finished in a luxurious dish, and you can enjoy it while feeling the pleasant light and breeze of the Japanese garden.

Impressions

• It was the first time I made myself a matcha tea! The tips were very helpful and the cakes delicious. Thank you for this nice time!